Gobi manjurian is a famous Indian-Chinese collaborated vegetarian dish available in every restaurant menu. Gobi or cauliflower is always favourite for vegetarians all the time. Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to suite Indian tastes. This snack is one of the most favourite dishes to many kids and elders
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Traditional Kerala dish dosa is remaking here with a filling of paneer. Dosa is the typical breakfast item in the south Indian cuisine made from fermented batter of rice and lentils. Typical dosas are plain but here i’am introducing a different dosa stuffed with a paneer masala. The crispy dosa rolled over the juicy spiced up
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We malayalis are have an affair for the seafood items. None of us cannot imagine our lunch meal without a fish item, if you are a seafood lover. Fishes are highly rich in vitamins and other minerals essential for our health. We all are familiar with many of fish dishes. ”Natholi oru cheriya meenalla” is
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There are a lot of familiar vegetable curry recipes. But in my choices stews are the best gravy known. Today we are talking about an excellent Kerala homemade vegetable stew that I learned from my mother, tested in my kitchen. Vegetable stew can be made with any vegetable available in your kitchen. Today we will learn
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Chattipathiri is another famous Malabar Iftar dish. Malabar is a area in Kerala, renowned for its distinctive cuisine. The first thing that comes to the mind of any Keratitis while thinking about Malabar is the delicious and mouth-watering food. Malabar cuisine is famous all over India and their recipes are mostly influenced by Dutch, French, Portuguese
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Collection of traditional Kerala recipes especially Malabar dishes and recipes that adopted from other cuisines, which will makes you feel proud about yourself. All the recipes added here are tried by me at home.