Amritsari Murgh Makhani

Amritsari Murgh Makhani

Do not get confused or tensed with the name guys..! Murgh is the chicken and as the name suggests it is an authentic dish from punjab. The chicken is cooked in a peculiar punjabi spicy gravy with all the unique aroma. I have tasted this dish a year before on one of my trip from

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Kadai Chicken

Kadai Chicken/ North Indian Style Chicken Kadai

The kadai chicken is one of the famous non-veg curry recipe in the North Indian cuisine. It is famous for their unbeatable red spicy aroma. The marinated chicken is cooked in a ‘kadai’(an indian wok) with onions, tomatoes and capsicum flavoured up with the punch of garam masala. Fresh cream has given the creamy flavour

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Butter Chicken

Butter Chicken (North Indian Style)

Butter Chicken is a famous North Indian chicken Dish. The key ingredients butter and spice gives a super flavour to this curry. This recipe is very simple. Also, I have kept method of preparation very simple and standard. You can say, this recipe has evolved over-time from my earlier Butter Chicken recipe. From standard I

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Chicken Handi

[ingredients title=”Ingredients”] Chicken – 500 gram Onion sliced – 2 medium Ginger-garlic Paste – 3 tbspn Tomato Chopped – 2 medium Yoghurt – 3-4 tbspn Kasoori methi –  1 tspn Turmeric powder – 1 tspn Red chilli powder – 2 tspn Garam masala – 1 tspn Sugar – 1/2 tspn Salt  to taste Oil as

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Paneer Matar(North Indian Special)

Paneer Matar(North Indian Special)

Paneer matar is most famous north indian vegetarian dish. It contains paneer and green peas in a onion-tomato gravy enhanced with some spice masala. The creamed gravy give the paneer a wonderful flavour when it dunged in the irresistible tomato gravy. I can sure that it’s a whole package of many amazing flavours. It is

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Keema mattar

[ingredients title=”Ingredients”] Chicken mince (keema) – 300 grams Green peas – 1/2 Cup Oil – 2 Tbspn Onion chopped – 1 large Ginger-garlic paste – 2 Tspn Green chillies chopped – 1-2 Coriander powder – 1 Tspn Cumin powder – 1/4 Tspn Red chilli powder – 3/4 Tspn Fresh coriander leaves,chopped -1 Tbspn Salt –

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Paneer Tawa Masala

Paneer Tawa Masala

Paneer is the non veg substitute for the veggie favours. As we all know paneer dishes are healthy, paneer tawa masala is one of the easiest and quick paneer recipe to prepare. Paneer tawa masala has the sharp flavourful ingredients which will complete its destination when it meet with the creamy gravy. Paneer tawa masala

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Chicken Mughlai

Chicken Mughlai

Chicken mughlai is a known dish for the northeast  foodies. The creamy thick chicken mughlai is best to serve with every type of foods include breads and rice varieties. Mughlai chicken is marinated chicken in creamy cashew paste which is added with other ingredients. Today we are trying to prepare a easy but tasty chicken

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