Tharipola

Tharipola / Semolina Cake

Here is a simple but so much tasty cake recipe for your lousy evenings. Tharipola/ Semolina cake is a simple cake made with one of easily available ingredient in most of the kitchens. That is semolina that means ‘rava’ . It is a quick malabar dish that i have tried bunch of times. It is known

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Mango Kulfi

Mango Kulfi

Summers are the best time to make kulfies. I have had kulfies when I was in bangalore. There will be kulfi vendors selling kulfies in a large pots. I have had pista, cashew and other a lot of varieties of kulfies. Mango kulfies are the best among them. It was very tempting that I made

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Carrot Halwa

Carrot Halwa/ Gajar Ka Halwa

Carrot halwa/Gajar ka halwa is an Indian dessert recipe that is originated from northern part of India. The main ingredients of this dessert pudding are grated carrot and milk. Basically, Carrot halwa is prepared during the festival occasions like Diwali, Ganesh chathurthi and navaratri. In recent times, it is quite popularly served with vanilla ice cream

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Dates payasam

Dates payasam/ Dates Kheer

Last weekend when I saw a dates pack which was almost a month old I wanted to use it up immediately. As everyone at home loves desserts, I decided to make a quick dessert, and it was dates payasam(dates kheer) for after meal dessert. Dates Kheer is a very healthy dessert that you can make

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Rava Ladoo

Rava Ladoo/ Sooji Ladoo with Coconut

Rava Laddu or Rava Ladoo or sooji ladoo also called as Rava Unda is quick and easy to make sweet and is one of the first few sweets I learned to prepare. This is my mom’s recipe. I used to follow her recipe. This time I wanted to try a different version for a change

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Muttamala with Pinjanathappam

Muttamala with Pinjanathappam

Muttamala is a typical malabar dessert, preparing with mutta/ egg and sugar. Muttamala is very traditional sweet served during mappila or puthiyappila  salkaram(newly wedded couples party) mainly in north malabar areas. This is a classic malabar dessert ,“mala” the thread like consistency using the egg yolks and sugar and the whites are whisked with sugar syrup,

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Chattipathiri (Sweet version)

Chattipathiri (Sweet version)

Chattipathiri is another famous Malabar Iftar dish. Malabar is a area in Kerala, renowned for its distinctive cuisine. The first thing that comes to the mind of any Keratitis while thinking about Malabar is the delicious and mouth-watering food. Malabar cuisine is famous all over India and their recipes are mostly influenced by Dutch, French, Portuguese

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