Muttamala is a typical malabar dessert, preparing with mutta/ egg and sugar. Muttamala is very traditional sweet served during mappila or puthiyappila salkaram(newly wedded couples party) mainly in north malabar areas. This is a classic malabar dessert ,“mala” the thread like consistency using the egg yolks and sugar and the whites are whisked with sugar syrup,
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I’m back with another chicken recipe – because really, is there ever such a thing as too many chicken recipes?! Anyways, we all might have tried the spicy pepper chicken at least once in our outside food time. I have had a lot of varieties of Pepper Chicken with our Kerala paratha many times. So
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Amongst the most popular birthday cakes in India, this cake is all time favourite amongst kids. This cake looks incredibly gorgeous and isn’t half as difficult to make at home. On your kid’s birthday this year, be a star mom and make this cake at home. The original name of this popular German dessert is
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Talking about rice varieties I always a fan of the Arabian rice varieties as it has a tremendous flavours that we can’t imagine. Today’s special is a rice dish using chicken, named “Chicken Kabsa”. This is the easy version of Arabian item Chicken Kabsa. Kabsa is the national food of Saudi Arabia. Kabsa is a
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Thai food is my all-time favourite food. I love fried chicken and some of the most flavourful fried chicken in the world are from Southeast Asia, for example, this crispy, moist, juicy and extremely delicious Thai Crispy Chicken. I have tasted the Thai Crispy Chicken once we have food from outside I don’t know where
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Collection of traditional Kerala recipes especially Malabar dishes and recipes that adopted from other cuisines, which will makes you feel proud about yourself. All the recipes added here are tried by me at home.