Easy

beef-with-broccoli View Ingredients
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Ingredients
  • Beef - 1/2 kg
  • Ginger garlic chopped - 3 tspn
  • Salt to taste
  • Crushed pepper - 2-3 tspn
  • potatoes - 2 small
  • soya sauce - 3 tspn
  • Cornflower powder - 1- 2 tbspn
  • Cheese - 1 slice
  • Broccoli - 1 cup, boiled

Beef with Broccoli

(4.1 / 5)
creamy salad View Ingredients
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Ingredients
  • Boiled Corn kernels  - half of a corn
  • Apple  - 1/2
  • Pineapple  - 1/4
  • Pomegranate - 1/2
  • Banana  - 1/2
  • Boiled Egg white - 1
  • Mayonnaise  - 4 tspn
  • Fresh Cream  - 2 tspn
  • Salt to taste
  • Sugar - 1 tspn
  • Pepper Powder - 2-3 pinch

Creamy Salad

Creamy Salad is an easy to make salad with minimum ingredients.

(4.1 / 5)
Set Dosa View Ingredients
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Ingredients
  • Raw Rice/ Dosa Rice - 1 cup
  • Rice flakes/ Aval - 1/2 cup
  • Urad Dal - 1/4 cup
  • Fenugreek / methi seeds - 1 tspn
  • Salt - as required

Set Dosa

Set Dosa is an easy to make Breakfast. Set Dosa is usually serves with Sambar and chutney.

(4.1 / 5)
Kozhikkal View Ingredients
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Ingredients
  • Tapioca / Kappa - 1 medium
  • Gram Flour / Kadala Mavu - 1 Cup
  • Rice Flour - 1/2 Cup
  • Turmeric Powder - 1 or 2 pinch
  • Chilly Powder - 1 Tspn
  • Ginger Garlic Paste - 1/2 Tspn
  • Cumin seeds - 1/2 Tspn
  • Curry Leaves (Finely chopped) - 2 Tbspn
  • Coriander Leaves (Finely chopped) -2 Tbspn
  • Asafoetida / Kaya Podi - 2 or 3 pinch
  • Salt - to taste
  • Oil - for frying

Kozhikkal/ Tapioca Fry

Kozhikkal is a traditional Malabar snack originated at Thalassery. Kozhikkal literally means “Chicken Leg”. This snack resembles the shape of fried chicken…

(4.1 / 5)
easy-fish-curry View Ingredients
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Ingredients
  • Fish - 250 Gram
  • Shallots/ Small Onion - 6 chopped
  • Garlic - 6 cloves chopped
  • Ginger - a small piece chopped
  • Green Chilly - 3 chopped
  • Tomato - 1 medium
  • Mustard - 1/2 Tspn
  • Fenugreek Seeds - 1/2 Tspn
  • Tamarind - a small gooseberry size
  • Chilly Powder - 1 Tbspn
  • Turmeric Powder - 1/2 Tspn
  • Coriander Powder - 1/2 Tspn
  • Curry leaves - few
  • Salt to taste
  • Coconut Oil - 2 Tbspn
  • Water as required

Easy Fish Curry

Fish curry is always a favourite of every seafood lover. This Malabar Style Easy Fish Curry  recipe can be prepared by…

(4.1 / 5)
rice-pilaf View Ingredients
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Ingredients
  • Basmati Rice - 1 Cup
  • Water - 1 1/2 Cup
  • Butter - 2 Tbspn
  • Onion chopped - 1 Small
  • Cardamom - 2
  • Cloves - 2
  • Cinnamon - 1 small piece
  • Maggi Magic Cube - 1
  • salt to taste

Rice Pilaf

If you want to cook an easy and not so complicated rice this rice pilaf is a perfect one. This is…

(4.1 / 5)
View Ingredients
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Ingredients
  • Chicken pieces – 1/2 kg
  • Tomato – 1 Big chopped
  • Onion - 1 Big thinly sliced
  • Ginger Garlic paste – 1 Tbspn
  • Green Chilly – 1-2
  • Coriander Powder - 1 Tspn
  • Kashmiri Chilly Powder / Chilly Powder – 3 Tbspn/ 2 Tbspn
  • Turmeric Powder - 1/4 Tspn
  • Salt – as required
  • Curry Leaves – 2 springs
  • Coriander leaves / Kasoori methi - as per your taste
  • Coconut Oil – 2-3  Tbspn

Easy Chicken Curry

If you are in a hurry and you need to make a perfect sidedish, this Easy Chicken Curry Recipe is perfect…

(4.1 / 5)
View Ingredients
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Ingredients
  • Maida - 2 Tbspn
  • Milk - 500 ml
  • Water - 1 Cup
  • Sugar - As per your taste
  • Cardamom - 3
  • Cinnamon - 2 small pieces
  • Cardamom Powder - 1/2 Tspn
  • Salt - a pinch
  • Shallots/ Small Onion - 4 +2(Optional)
  • Cashew Nuts - 10
  • Kismis - 10
  • Ghee - 2 Tspn

Palooda – A Traditional Malabar Drink

Palooda is a semi thick sweet drink mostly served during Ramadan. Palooda is a traditional drink that can be served  warm or…

(4.1 / 5)
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