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Dragon Chicken View Ingredients
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Ingredients
  • Flour - 1/4 cup
  • Cornflour -1/4 cup
  • Egg white - 1
  • Pepper pwdr -1/4 tspn
  • Soy sauce- 1/2 + 2 tspn
  • Garlic paste -1 1/2 tspn
  • Ginger paste - 1 1/2 tspn
  • Kashmiri chilly pwdr -2 tbspn
  • Tomato sauce - 2 tbspn
  • Dry Red Chilly  flakes - 2 tspn
  • Boneless Chicken Strips - 300 gram (thin long)
  • Cashew nuts chopped - 2 tbspn
  • Celery chopped - 1 tbspn
  • Onion(thinly sliced) - 1
  • Capsicum sliced - 1
  • Spring onion - 2 tbspn
  • Refined Oil - 3 tbspn
  • Salt
  • A pinch of sugar (Optional)

Dragon Chicken

Dragon Chicken is a Chinese delicacy that anybody can prepare at home. This can be serve as either starter or as…

(4.1 / 5)
HongKong Chicken View Ingredients
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Ingredients
  • Chicken  - 500 gram
  • Chilly sauce   - 1/2 tspn
  • Green chilly  - 20 no
  • Worcestershire sauce   - 1/2 tspn
  • Tomato sauce    - 1 tspn
  • Soya sauce     - 1/2 tspn
  • Red food colour  - 1 small pinch
  • Salt     - to taste
  • Oil for frying

HongKong Chicken

Hongkong Chicken is a easy to make starter from Chinese Cuisine.

(4.1 / 5)
Schezwan Style Chicken Hakka Noodles View Ingredients
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Ingredients
  • Noodles-200gms
  • Chicken(cut into thin stripes) – 1 cup
  • Cabbage -1/2 cup, shredded
  • Beans-1/4 cup, shredded
  • Carrot-1/2 cup, shredded
  • Spring Onions-1 cup, chopped
  • Garlic -1/2 tbsp, c hopped
  • Capsicum-1, finely shredded
  • Bell peppers(red, yellow) – ½ cup
  • Celery-1 stem,sliced
  • Oil-5 tbsp
  • Dry red c hillies-4,crushed
  • Soya sauce-1 tbsp
  • Tomato sauce-1 tbsp
  • Vinegar-1 tbsp
  • Chilly sauce-1 tbsp
  • Salt to taste
  • Pinch of pepper

Schezwan Style Chicken Hakka Noodles

Chinese foods are always famous for their special tangy flavours. People love Chinese foods cannot ignore the amazing schezwan dishes for…

(4.1 / 5)
Tastes of Malabar

Collection of traditional Kerala recipes especially Malabar dishes and recipes that adopted from other cuisines, which will makes you feel proud about yourself. All the recipes added here are tried by me at home.

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