Shamina p
Chef's Recipes
Mint Lime / Pudina lime
I am trying more fresh juices and milk based drinks to beat the summer days. We all are familiar with the common lemon juice and its tremendous ability to cover the dehydration of body. Today I am planning to make everyones favourite Mint Lime. Mint has been found to have a lot of health benefits
Butter Chicken (North Indian Style)
Butter Chicken is a famous North Indian chicken Dish. The key ingredients butter and spice gives a super flavour to this curry. This recipe is very simple. Also, I have kept method of preparation very simple and standard. You can say, this recipe has evolved over-time from my earlier Butter Chicken recipe. From standard I
Palvazhakka / Sabudhana Banana Kheer
Palvazhakka / sabudhana banana kheer is most famous dessert in Malabar areas mostly served on fasting days such as Ramadan/ iftar. As the name indicates it is a traditional sweet dessert made from sabhudhana pearls mixed with sweet banana cuts. Of course it is an amazing kheer has the essence flavour of cardamom and it has
KariMeen Fry / Kerala Style Pearl Spot Fry
Karimeen Fry is a famous seafood fry mainly served in the house boats for lunch. This recipe is an exotic dish of Fish fry cooked in Kerala style. The Karimeen fry is a spicy fish fry coated with lively masala. Karimeen is one of the most important fish species in kerala state and is also
Watermelon Milk Shake
Fruits are always the best and easiest way to keep ourselves healthy. Any recipe with fruit will provide ton amount of vitamins and proteins that our body needed. Watermelon is one of the best solution for the dehydration in these summer days. Normally we all take raw watermelon in these seasons. But who don’t like
Gobi Fried Rice / Fried Gobi Rice
Preparing another delicious cauliflower dish but this time it is a main dish, it is Gobi Fried Rice . Cauliflower is a replete source of many vitamins and proteins and it is a suitable way to strengthen our immune system. It is low in fat, high in fibre and has antioxidant and anti-inflammatory properties. I
