[ingredients title=”Ingredients”] Kuboos – 4 Boneless Chicken – 4 pieces(cut into small lengthwise pieces) Yogurt – 1 tbspn Pepper powder – 1/4 to 1/2 tspn salt to taste oil – 2 tbspn garam masala – a pinch For Sauce:- mayonnaise- 1/4 to 1/2 cup Yoghurt – 1 to 2 tbspn salt to taste(only if required)
Read More
Talking about rice varieties I always a fan of the Arabian rice varieties as it has a tremendous flavours that we can’t imagine. Today’s special is a rice dish using chicken, named “Chicken Kabsa”. This is the easy version of Arabian item Chicken Kabsa. Kabsa is the national food of Saudi Arabia. Kabsa is a
Read More
Collection of traditional Kerala recipes especially Malabar dishes and recipes that adopted from other cuisines, which will makes you feel proud about yourself. All the recipes added here are tried by me at home.