Medium

Chettinad Chicken View Ingredients
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Ingredients
  • Chicken cleaned and cut into small pieces  -1 kg
  • Oil - 1/2 cup
  • Dried red chillies - 6-8
  • Coconut scraped - 1/2 cup
  • Poppy seeds (khuskhus/posto)  - 2 tspn
  • Coriander seeds - 1 tspn
  • Cumin seeds - 1/2 tspn
  • Green cardamoms - 3
  • Cloves - 2
  • Cinnamon - 1 inch stick
  • Star anise - 1/2
  • Fennel seeds(saunf) - 1 tspn
  • Ginger chopped - 1" piece
  • Garlic chopped - 10 cloves
  • Onion chopped - 1 large
  • Curry leaves - 10-12
  • Tomatoes chopped - 3 medium
  • Red chilli powder - 1 tspn
  • Turmeric powder - 1/2 tspn
  • Salt - to taste
  • Lemon juice - 1 tbspn
  • Fresh coriander leaves chopped - 2 tbspn(optional)

Chettinad Chicken

(4.1 / 5)
Kozhi Ada/ alabar special kozhiyada View Ingredients
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Ingredients
  • Maida - 1 Cup
  • Water - as required
  • Salt - to taste
  • Chicken(Boneless) - 1 ½ Cup
  • Turmeric powder - 1⁄2 Tspn
  • Coriander leaves - 3-4 tbspn (nicely chopped)
  • Lime juice - 2-3 tspn
  • Coconut Oil - for frying

Kozhi Ada / Malabar special Kozhiyada

Kozhi Ada is one of a famous Malabar  snack. It is more common during the time of ramadan times for muslim.…

(4.1 / 5)
Mixed Vegetable Kurma View Ingredients
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Ingredients
  • Potato - 2 small
  • Carrot - 2 small
  • Green peas (frozen) - 1/2 cup
  • Onion - 1 large
  • Ginger garlic paste - 1 tsp
  • Green Chilly - 3-4
  • Turmeric powder - 1/3 tsp
  • Coriander powder - 11/2 tsp
  • Garam masala - 1/3 tsp
  • Pepper powder - 1/3 tsp
  • cardamom - 1
  • clove - 2
  • Cinnamon - 1 inch stick
  • Thick coconut milk - 1/2 cup
  • coriander leaves - a little
  • Coconut grated - 1/2 cup
  • Cashew nuts - 10
  • Fennel seeds - 1/2 tsp

Mixed Vegetable Kurma

Mixed Vegetable Kurma is a common and famous curry dish which is mainly cooked in coconut milk. There are plenty varieties…

(4.1 / 5)
Aloo Paratha View Ingredients
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Ingredients
  • Wheat powder - 2 cups
  • Salt - as required
  • Lukewarm water - as required
  • Potato - 3
  • Onion - chopped 1/2 cup
  • Ginger - 1/4 tspn chopped
  • Garlic - 1/2 tspn chopped
  • Green chilly - 1 chopped
  • Red chilly powder - 1/2 tspn
  • Chat Masala - 1 tbspn(optional)
  • Cumin powder - 1/4 tspn
  • Salt to taste
  • Oil - 2 tbsp
  • Coriander leaves - chopped
  • Butter - as needed

Aloo Paratha

Aloo paratha is a North Indian popular breakfast dish. I learnt many North Indian dishes from my north Indian friends. This…

(4.1 / 5)
Baked Chicken Pasta View Ingredients
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Ingredients
  • Pasta - 1&1/2 cup
  • Salt - to taste
  • Oil - 5 Tspn
  • Onion(finely chopped) – 1 medium
  • Chicken breast (cut into small bite-sized pieces) – 200 gram
  • Garlic cloves(crushed) - 2 medium
  • Coloured bell peppers(chopped) - 1/2 cup
  • Butter - 1/4 cup
  • Plain flour/ maida - 1/4 cup
  • Chicken stock - 1 1/2 cup
  • Milk - 1 1/3 cups
  • Freshly ground black pepper - ½ tspn
  • Green onions/ spring onions(finely chopped) - 1/2 cup
  • Grated mozzarella cheese - 1/2 cup

Baked Chicken Pasta

A couple of weeks ago I posted a some other pasta dishes. If you have not checked it out yet please…

(4.1 / 5)
Chakkakuru Manga Muringakka Curry View Ingredients
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Ingredients
  • Chakkakuru (Jack fruit seeds)cut in to pieces - 1 cup
  • Drum stick (cut into 1 inch pieces ) - 2 cup
  • Raw Mango ( cut in to small pieces ) - 1 no
  • Green chilly - 3 no
  • Turmeric powder - 1 /4 tsp
  • Chilly powder - 1 /4 tsp
  • salt - to taste
  • Grated coconut - 1 cup
  • Green chillies - 3 nos
  • Cumin seeds - 1 /4 tsp
  • Garlic - 2 pod
  • Turmeric powder - 1 /4 tsp
  • Mustard seeds - 1tsp
  • Red chilly - 2 no
  • Curry leaves - few
  • coconut oil - 2 tbsp

Chakkakuru Manga Muringakka Curry

This is a common dish in my home. I have made it a million times in my kitchen. Still I keep…

(4.1 / 5)
Varutharacha Kozhi Curry View Ingredients
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Ingredients
  • Chicken - 500 gram
  • Onion(sliced) - 1 big
  • Tomato(chopped) - 1 large
  • Ginger garlic Paste - 2 Tbspn
  • Green Chilly - 2 Nos
  • Chilly Powder - 1 Tbspn
  • Coriander powder - 1 Tbspn
  • Turmeric powder - 1/2 Tspn
  • Grated Coconut -  1/2 Cup
  • Shallots - 3 Nos
  • Curry leaves - 1 Spring
  • Cardamom - 2 Nos
  • Cinnamon - 1 Inch pieces
  • Fennel seeds - 3/4 Tbspn
  • Coconut oil - 1/2 to 1 Tbspn
  • Shallots/Small onion (Finley chopped) - 2 Tbspn
  • Curry leaves - few
  • Coconut oil - 1-2 Tbspn

Varutharacha Kozhi Curry (Malabar Style)

Varutharacha Kozhi Curry is the most traditional way chicken curry is made in Malabar and we bet that every malayali who loves…

(4.1 / 5)
Butter Chicken View Ingredients
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Ingredients
  • Chicken pieces - 400gm
  • Onion - 3 medium
  • Tomato - 2
  • Butter - 100gm
  • Ginger-garlic paste - 1Tbspn
  • Kashmiri chilli powder - 2Tbspn
  • Cashew nuts - 12-15 no
  • Water - as required
  • Garam masala - 1/2 tspn
  • Turmeric powder - 1/2tsp
  • Coriander leaves - to garnish

Butter Chicken (North Indian Style)

Butter Chicken is a famous North Indian chicken Dish. The key ingredients butter and spice gives a super flavour to this…

(4.1 / 5)
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