Thari Unda / Thari Nulliyittathu

Thari unda/Thari Nulliyittathu
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We have seen many snacks made with thari/rava/semolina. This is a recipe I have borrowed from my mother. I have a lot of memories of her flavourful snacks. Thari unda/Thari Nulliyittathu is one of a common snack she made for our evenings when I was a kid. I had thari unda recently and remembered to add the tasty recipe to my yummy notes diary. It is a two-step easy recipe but the outcome is yummy. Thari/rava/semolina and maida is mixed with sugar, egg and cardamom powder mixture to make a semi thick batter and the spoon sized balls are deep fried to make a form of fried balls. It is better to try at home and taste yourself. You can store this snack for a long time.but it is better to have when it is hot and crispy. Anyways try it and let me know the valuable responses.


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Step by step method

  • Step 1

    Blend egg ,sugar and cardamom powder very well.

  • Step 2

    In a bowl mix maida and rava, pour egg mixture to it and make a dough.

  • Step 3

    Take small bits of dough using hand or spoon  and deep fry in hot oil until it turns golden brown colour.


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