Tastes of Malabar

Recent Recipes

Green Peas Masala View Ingredients
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Ingredients
  • Dried green peas - 1 cup
  • Onion - 2 medium(nicely chopped)
  • Ginger - garlic paste - 2-3 tspn
  • Green chilli - 2-3
  • Turmeric powder - ½ tsp
  • Coriander powder - 2 tsp
  • Fennel powder - ½ - 1 tsp
  • Tomato - 1 small (nicely chopped)
  • Coconut milk - 1½ - 2 cups
  • Curry leaves  - few
  • Coriander leaves - few ( chopped)
  • Oil
  • Salt to taste

Green Peas Masala

Green peas masala is a common dish in my kitchen. Because every time when i am out of vegetables or non…

(3.8 / 5)
Crab Roast View Ingredients
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Ingredients
  • Crab - 6 (medium size)
  • Onion - 4 (medium size)
  • Ginger - Garlic Paste - 4 tbspn
  • Tomato - 2 medium
  • Green Chillies - 4
  • Curry Leaves - few
  • Kashmiri Chilly powder - 2 tbspn
  • Coriander Powder - 1 tspn
  • Turmeric Powder - 1/2 tspn
  • Fennel Powder - 1/2 tspn
  • Garam Masala powder - 1/2 tspn  (optional)
  • Salt - to taste
  • Oil

Crab Roast / Kerala Style Njandu Roast

Crab Roast/ Kerala Style Njandu Roast is a delicious seafood delicacy of Kerala. This dish is also very popular in Kerala’s toddy…

(3.6 / 5)
paneer golly baje View Ingredients
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Ingredients
  • Paneer (crumbled/grated) - 1 cup
  • Bread slices (crumbled) - 3 cup
  • Curd/ yoghurt - 1-2 tbspn
  • Green chilly(nicely chopped) - 3 tspn
  • Ginger (nicely chopped) - 1 ½ tspn
  • Curry leaves(nicely chopped) - 2-3 tspn
  • Coriander leaves(nicely chopped) - 2 tspn
  • Cashew nuts(whole)
  • Oil - as needed
  • Salt - to taste

Paneer Golly Baje / Paneer Dumplings

Evening snacks are always difficult decision for every mother. Introducing an amazing apettizer/ snack for your lovely evenings. It is a…

(3 / 5)
Dragon Chicken View Ingredients
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Ingredients
  • Flour - 1/4 cup
  • Cornflour -1/4 cup
  • Egg white - 1
  • Pepper pwdr -1/4 tspn
  • Soy sauce- 1/2 + 2 tspn
  • Garlic paste -1 1/2 tspn
  • Ginger paste - 1 1/2 tspn
  • Kashmiri chilly pwdr -2 tbspn
  • Tomato sauce - 2 tbspn
  • Dry Red Chilly  flakes - 2 tspn
  • Boneless Chicken Strips - 300 gram (thin long)
  • Cashew nuts chopped - 2 tbspn
  • Celery chopped - 1 tbspn
  • Onion(thinly sliced) - 1
  • Capsicum sliced - 1
  • Spring onion - 2 tbspn
  • Refined Oil - 3 tbspn
  • Salt
  • A pinch of sugar (Optional)

Dragon Chicken

Dragon Chicken is a Chinese delicacy that anybody can prepare at home. This can be serve as either starter or as…

(5 / 5)
Mulaku Bajji View Ingredients
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Ingredients
  • Bajji Mulaku(Banana pepper / Koda mulaku) - 5 nos
  • Lime - 1/2
  • Gram flour(Kadalapodi) - 1/2 cup
  • Rice flour - 1 to 2 tbspn
  • Chilly powder - 1 pinch
  • Turmeric powder - 1 pinch
  • Baking soda - 1 pinch
  • Salt - As required
  • Oil - for deep frying

Mulaku Bajji / Chilly Bajji

For the evening snack today, myself and my sister prepared Mulaku Bajji. When it is raining heavily outside on evening, who…

(4.3 / 5)
Tharipola View Ingredients
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Ingredients
  • Semolina or Rava - 1/2 cup
  • Egg - 3 nos
  • Sugar - 4 tbspn
  • Cardamom powder - 1 tspn
  • Ghee - 3 tspn
  • Cashew nuts - 5 nos
  • Raisins - 5 nos

Tharipola / Semolina Cake

Here is a simple but so much tasty cake recipe for your lousy evenings. Tharipola/ Semolina cake is a simple cake made…

(5 / 5)
Royal Falooda View Ingredients
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Ingredients
  • Falooda sev/fine vermicelli - 1/2 cup
  • Milk
  • Strawberry syrup/ Rose essence as per your choice
  • Chopped fruits(your choice) - 1 cup
  • Vanilla Custard powder
  • Sugar as required
  • Basil seeds - 4 tbspn
  • China grass - 5 gram
  • Green food colour
  • Ice cream of your choice

Royal Falooda

Today I am sharing royal falooda recipe. Falooda is one the best layered dessert in a glass that has its origins…

(4.8 / 5)
Apple Oats Milk Shake View Ingredients
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Ingredients
  • Apple - 1
  • Oats - 2-3 tbspn
  • Frozen Milk - 2 glass
  • Sugar as required

Apple Oats Milk Shake

I am a milkshake lover through and through. I started making them back when I am in school.(it is a true…

(3.5 / 5)
Tastes of Malabar

Collection of traditional Kerala recipes especially Malabar dishes and recipes that adopted from other cuisines, which will makes you feel proud about yourself. All the recipes added here are tried by me at home.

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