Chena Curry

Chena curry

Chena curry (yam curry) is a traditional gravy of Kerala cuisine. We used to prepare chena ozhichukoottan for onam. Chena is known as elephant foot yam which full of antioxidants and have lot many health benefits. Yam reduces LDL cholesterol in our body and there by reduces the risk of cardiovascular diseases. I feel that

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Vendakka Mulak Curry

Vendakka Curry / Okra Curry

One curry that I absolutely adore of my mom’s for lunch is the one that I am sharing with you today. Soft “vendakka” in a tangy tamarind sauce is all that is, but you could lick off plates and plates of rice without your knowledge!!! When my mom was not around, I craved for this Vendakka

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Green Peas Masala

Green Peas Masala

Green peas masala is a common dish in my kitchen. Because every time when i am out of vegetables or non vegetable only lentils are ready to help me. Green peas are low in calories and contains no cholesterol. They are excellent source of folic acid and also contain adequate amount of anti-oxidants. Enough with

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paneer golly baje

Paneer Golly Baje / Paneer Dumplings

Evening snacks are always difficult decision for every mother. Introducing an amazing apettizer/ snack for your lovely evenings. It is a paneer dish so that vegetarian will love it but no offence as a non vegetarian i fell in love with this ball shaped snack. Paneer Golly Baje is a deep fried snack where paneer

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Mulaku Bajji

Mulaku Bajji / Chilly Bajji

For the evening snack today, myself and my sister prepared Mulaku Bajji. When it is raining heavily outside on evening, who does not like to have a cup of hot tea? If the tea is accompanied by a crispy Mulaku Bajji, your taste buds will thank you for the superb tasty combination. This Mulaku Bajji is

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Cabbage Thoran

Cabbage Thoran

A thoran is a type of side dish prepared with a variety of vegetables. The key ingredients—grated coconut, black mustard seeds, shallots, green chillies and curry leaves—remain the same. The vegetables can be changed according to seasonality or your preference. Today I’m sharing classic Kerala style cabbage thoran – cabbage stir fry with coconut which

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Tawa Pulao

Tawa Pulao

If you like fried rice I have recently shared here then you will love this Mumbai style tawa pulao prepared from steamed rice (or left over cooked basmati rice), vegetables and pav bhaji masala. It’s like a fusion of pav bhaji and a fried rice into a single dish. It is very easy to prepare

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Salt Biscuit Canape

Salt Biscuit Canape

Canape is always a mysterious decorative tiny snack. Canape can be prepared with a piece of bread or puff or a cracker topped with any flavours for a single bite. I had some salt biscuits left in my cookie jar so I thought I could make something with it. I recollected a note I read about

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Mixed Vegetable Kurma

Mixed Vegetable Kurma

Mixed Vegetable Kurma is a common and famous curry dish which is mainly cooked in coconut milk. There are plenty varieties of kurma using both vegetables and non-vegetables. I have made kurma with vegetables, chicken and mutton. The taste and flavours are various in various areas recipes.  Some cuisines use coconut milk while others use

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