Pineapple Payasam/ Pineapple sago Kheer

Pineapple Payasam / Pineapple Sago Kheer

Can you imagine our festivals without paysam/kheer.! Payasam has become most wanted dessert in our special occasions. We have seen many types of traditional payasam. Why can’t we try something special if it serve to your special ones. I had a leftover pineapple in my kitchen and I was tired of juices. So I gave

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Palvazhakka / Sabudhana Banana Kheer

Palvazhakka / Sabudhana Banana Kheer

Palvazhakka / sabudhana banana kheer is most famous dessert in Malabar areas mostly served on fasting days such as Ramadan/ iftar. As the name indicates it is a traditional sweet dessert made from sabhudhana pearls mixed with sweet banana cuts. Of course it is an amazing kheer has the essence flavour of cardamom and it has

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Chowwary Appam

Chowwary Appam/Sabudana Appam

There were a few requests for different variety of appams for breakfast. I dug very deep into my archives and fished out this Chowwary Appam recipe for you breakfast variety enthusiasts. This is my personal experiment which I tried a million of times in my home for breakfast. Once I made it for dinner as

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